The Age of Raisin
This is my second try at sourdough raisin bread. The dough is a mix of bread flour and whole wheat. After the dough was mixed…
You Can Cut It With a Knife
I was sitting on my deck in the afternoon sun and suddenly thought “dang it’s quiet”. We are super fortunate to live in such a…
Read more.. You Can Cut It With a Knife
Sourdough Wheat Cakes With Rhubarb Compote
The tangy taste of spring rhubarb goes pretty darn well with earthy sourdough wheatcakes. No I am not taking about adding earth to the dough,…
Read more.. Sourdough Wheat Cakes With Rhubarb Compote
More About Potatoes
In this classicist of all classic cooking programs, Julia does the classic Pommes Anna, using classic clarified butter “don’t be horrified by the amount we…
Read more.. More About Potatoes
Potato Head Blues
In celebration of the day- Louis Armstrong’s And His Hot 7 fabulous 1927 recording.
Read more.. Potato Head Blues
They’re Off! Potato Planting
A gorgeous warm spring day, enthusiasm and energy in abundance as folks dug in, the wisdom and experience of seasoned hands guiding the work. Beautiful…
Read more.. They’re Off! Potato Planting
Spiral Bread Proofing Bowl?
Would anyone know where I can find a bowl like this one than can create a spiral or other shape in rising bread. With all…
Read more.. Spiral Bread Proofing Bowl?
Farmers Market POSTPONED to Tuesday April 21
When the Tuesday market does open it will be following the recommendations from the BC Health guidelines in place at the time regarding COVID-19. The…
Read more.. Farmers Market POSTPONED to Tuesday April 21
Your Post Here!
Contact Mr. Mole your humble webmaster for an ID on the Echo Valley website and start sharing info today! The categorization system in WordPress can…
Read more.. Your Post Here!